We are an eclectic Mediterranean restaurant that delivers world-class food and service. We blend the warmth of Mediterranean hospitality with refined culinary artistry, crafting an unforgettable dining experience for every guest. Our menu draws inspiration from the diverse regions of the Mediterranean (Italy, Greece, Spain, Morocco, Turkey and beyond).
Celebrating bold flavors, fresh ingredients and timeless techniques with a modern edge. Excellence defines everything we do. From handcrafted dishes made with premium ingredients to flawless execution in presentation and flavor, we honor both tradition and innovation. Our service culture is rooted in genuine care, attention to detail, and a passion for hospitality. Creating an atmosphere where every guest feels valued, welcomed and inspired.
Neos Eclectic Mediterranean is proud to announce our official public opening on Tuesday, February 17. Experience a refined yet welcoming celebration of Mediterranean flavors, craft cocktails, and thoughtful hospitality.
Reservations are now open. We look forward to serving you.
Mark your calendars. Restaurant Week at Neos February 27 – March 8, 2026. Details coming soon.
